Juan VI Restaurant Benitachell

Juan VI Restaurant in Benitachell

Juan VI Restaurant in Benitachell

This restaurant is beautifully appointed and serves very good food. Drive to the crossroads in Benitachell from Moraira, turn right and take the road which forks right about 200 metres from the crossroads. It is immediately on the right.
The restaurant serves a three-course meal including a half bottle of wine per person. Starters include lasagne, eggs Rioja, mushrooms, melon with ham, salad, grilled cheese, beef carpacio, entremeses, soup, smoked salmon, seafood cocktail and spinach pasta. Main courses are monkfish, frogs legs, squid, chicken, partridge, duck confit, lamb chops, quails, spare ribs, lambs liver, entrocote steak, lamb Catalana, filet of pork, and duck breast. Prices for the complete menu, including a desert range from €15.00 to €20.00, depending on the main course chosen. The restaurant is open from 7.0 p.m. until 10.0 p.m. Tuesdays to Sundays and also from 1.0 p.m. to 3.0 p.m. on Sundays when suckling pig is available at €21.00.

Their telephone number is 96 649 4196

Posted by on 11/08/2008 16:06:00

Anthony Bloom is the founder of the Moraira based Spanish Property Sales C.B business.
Established in 2002, Anthony and his partner Sally Bloom have dedicated themselves to the needs of the property purchaser. You can see their client testimonials! and their Google+ page



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